A very quick recipe - can be used as a side dish or brunch.
This is what I took:
1 egg
2-3 medium size potato thin slice
1 small onion
1/2 tsp garlic
6-8 tsp black pepper (coarsely grounded)
1/2 tsp jeera
1/2 tsp rai
Salt
1-1/2 tblsp Oil
You can add veggies too (finely chopped capsicum, carrot)
This is how I made:
Heat Oil add rai, jeera and let it crackle
Then add thin sliced cut potatoes (you can also use boiled potatoes)
when they turn light golden add garlic paste, saute
Now add finely chopped onion. (at this stage you can add other veggies too)
Add salt and keep tossing in between.
Cook till potatoes turn soft.
Now Layer the vegetables flat
And pour beaten egg over it. Spread it nicely and leave it to cook for a min.
No need to flip it over.
Sprinkle crushed black pepper.
Serve Hot.
For Brunch Use this as a filling. Spread Mayo and Sauce on Chapati/Bread Slice and put this over it roll and enjoy healthy filling meal.
Happy Cooking :)
This is what I took:
1 egg
2-3 medium size potato thin slice
1 small onion
1/2 tsp garlic
6-8 tsp black pepper (coarsely grounded)
1/2 tsp jeera
1/2 tsp rai
Salt
1-1/2 tblsp Oil
You can add veggies too (finely chopped capsicum, carrot)
This is how I made:
Heat Oil add rai, jeera and let it crackle
Then add thin sliced cut potatoes (you can also use boiled potatoes)
when they turn light golden add garlic paste, saute
Now add finely chopped onion. (at this stage you can add other veggies too)
Add salt and keep tossing in between.
Cook till potatoes turn soft.
Now Layer the vegetables flat
And pour beaten egg over it. Spread it nicely and leave it to cook for a min.
No need to flip it over.
Sprinkle crushed black pepper.
Serve Hot.
For Brunch Use this as a filling. Spread Mayo and Sauce on Chapati/Bread Slice and put this over it roll and enjoy healthy filling meal.
Happy Cooking :)